Hostal Restaurante Pichorradicas

Also known as Casa Ignacio and located in the heart of the historic quarter, just a few metres from the Plaza de los Fueros.

A restaurant where you can enjoy dishes based on seasonal vegetables. Artichokes, cardoon, Tudela beans and lettuce hearts are, among others, the kings of dishes where quality and variety go hand in hand on a daily basis. Also on the menu you can find baked fish, stuffed hake, cod in pil pil sauce, and meats, such as shoulder of lamb with bread soups, sirloin with foie gras, etc.